Soya Bori (Soya Chunks)~500 Gm
Product Overview
Our Soya
Bori is made from high-quality, defatted soy flour, ensuring a product that
is naturally low in fat and exceptionally high in protein. These chunks are
processed using advanced extrusion technology to maintain a firm, bouncy
texture once cooked. This 500g value pack is ideal for families looking to
incorporate a healthy, cost-effective, and delicious protein source into their
daily meals.
Key Features
Nutritional Benefits (per 100g serving)
How to Use
1.
Preparation: Boil the
soya chunks in water for 5 minutes with a pinch of salt until they double in
size and become soft.
2.
Rinse: Squeeze
out the excess water and rinse in cold water to remove the raw soy aroma.
3.
Soya Curry: Sauté
with onions, tomatoes, and your favorite spices to create a rich,
protein-packed "Soya Kosha" or curry.
4.
Healthy Pulao: Add
boiled chunks to vegetable biryani or fried rice for an extra protein boost.
5.
Snacks: Marinate
with yogurt and spices to make "Soya 65" or skewered soya kebabs.
Product Specifications
Storage Instructions
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