Akhrot (Walnuts)~100 Gm
Product Overview
Our Akhrot
(Walnuts) are carefully sourced and minimally processed to retain their
natural oils, earthy flavor, and buttery texture. Each kernel is a powerhouse
of Omega-3 fatty acids, antioxidants, and protein. This 100g pack is ideally
sized for freshness—perfect for keeping in your desk drawer, gym bag, or pantry
for a quick energy boost.
Key Features
- Premium Quality: Sorted to ensure large,
crisp, and high-yield kernels with a rich, nutty taste.
- Heart & Brain Health: Naturally high in
Alpha-Linolenic Acid (ALA), a plant-based Omega-3 that supports cognitive
function and cardiovascular health.
- Rich in Antioxidants: Contains significantly
higher antioxidant activity than most other common nuts, helping to fight
oxidative stress.
- Versatile Superfood: Perfect for snacking raw,
roasting, or adding a crunch to salads, oatmeal, and baked goods.
- 100% Natural: No added salt,
preservatives, or artificial flavorings—just pure, raw walnut goodness.
Nutritional Benefits (per 30g serving)
- High Protein: Supports muscle repair and
keeps you feeling full longer.
- Dietary Fiber: Promotes healthy digestion
and gut health.
- Essential Minerals: A great source of
Magnesium, Copper, and Manganese for bone health and energy metabolism.
How to Use
1.
Morning Boost: Chop and
sprinkle over your morning bowl of oats or yogurt.
2.
Healthy Snacking: Eat a handful (approx. 7 kernels) daily to meet your Omega-3
requirements.
3.
Baking: Fold
into brownie batter or banana bread for a classic nutty texture.
4.
Savory Topping: Toast
lightly and toss into a fresh green salad with feta cheese and cranberries.
5.
Pro Tip: Soak
walnuts overnight in water to reduce phytic acid and make them even easier to
digest.
Product Specifications
- Net Weight: 100g
- Type: Raw Walnut Kernels (Akhrot)
- Packaging: Vacuum-sealed or Resealable
Pouch for lasting freshness.
- Shelf Life: 6 months (when stored
correctly).
- Country of Origin: India (Sourced
primarily from Kashmir) or USA (California), depending on the
current seasonal harvest.
Storage Instructions
- Store in a cool, dry place
in an airtight container.
- Pro Tip: Walnuts have a high oil
content; to prevent them from becoming rancid, store them in the
refrigerator or freezer if not consumed within a few weeks.