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Kath Badam (Almond)~100 Gm

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Price
৳130.00 /100 Gm
Quantity
(100 available)
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Messrs Madaripur Mosla Ghor
Krishi Market , Mohammadpur
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Kath Badam (Almond)~100 Gm

Product Overview

Our Kath Badam is sourced from the world’s finest orchards, ensuring you receive large, uniform kernels that are rich in natural oils. These almonds are provided in their raw, unroasted, and unsalted state, preserving their maximum nutritional value and creamy flavor. This 100g pack is ideally sized for those seeking a fresh, daily dose of energy and essential minerals.


Key Features

  • Premium California Grade: Hand-selected for size and quality, offering a satisfyingly firm crunch and a mild, nutty finish.
  • Brain & Heart Health: Rich in Vitamin E and monounsaturated fats, which are scientifically known to support cognitive function and cardiovascular wellness.
  • Plant-Based Energy: A convenient source of high-quality protein and fiber that keeps you feeling full and energized throughout the day.
  • 100% Raw & Natural: Free from added salts, oils, or preservatives—just pure, wholesome goodness.
  • Kitchen Essential: Indispensable for garnishing traditional desserts, thickening rich gravies, or making homemade nut milk.

Nutritional Benefits (per 100g)

  • Vitamin E: A powerful antioxidant that supports skin health and protects cells from oxidative stress.
  • Magnesium: Essential for maintaining healthy blood pressure and supporting muscle and nerve function.
  • Healthy Fiber: Promotes a healthy digestive system and aids in weight management.
  • Manganese: Supports bone health and metabolic function.

How to Use

1.      Direct Snacking: Enjoy a handful (approx. 20–22 nuts) daily as a heart-healthy alternative to processed snacks.

2.      Soaked Almonds: For better digestion and nutrient absorption, soak 5–7 almonds in water overnight, peel the skin in the morning, and consume on an empty stomach.

3.      Garnish: Sliver or chop them to add a sophisticated crunch to Kheer, Halwa, Zarda, or morning oatmeal.

4.      Nut Butter & Milk: Blend soaked almonds with water for fresh almond milk, or grind them into a smooth, preservative-free almond butter.

5.      Savory Cooking: Grind into a fine paste to add a luxurious, creamy texture to Badami Chicken or rich vegetable kormas.


Product Specifications

  • Net Weight: 100g
  • Type: Whole Raw Almond Kernels
  • Dietary Preference: Vegan, Keto, Gluten-Free.
  • Shelf Life: 9–12 months (when stored correctly).
  • Country of Origin: USA (California) or Australia (Sourced from premium global orchards).

Storage Instructions

  • Store in a cool, dry place in an airtight container.
  • Pro Tip: Almonds stay freshest when kept away from moisture and heat. For long-term storage, keeping them in the refrigerator preserves their natural oils and maintains that signature crisp crunch.

 


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